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Taco Spaghetti Squash Boats

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Taco Spaghetti Squash Boats
Calories

322

Ingredients

18

Total Time

1 hour 20 mins

Ingredients

Pepper Jack Cheese
- 3/4 cups
Canned Tomatoes
- 14 ounces
Black Beans
- 15 ounces
Pepper
- 1/2 teaspoons
Kosher Salt
- 1/2 teaspoons
Ground Cumin
- 1/2 tablespoons
Paprika
- 2 teaspoons
Garlic Powder
- 2 teaspoons
Ground Chili Powder
- 1 1/2 tablespoons
Bell Pepper
- 1
Scallions 6
- 1 bunch
Ground Turkey
- 1 pound
Olive Oil
- 2 teaspoons
Ground Pepper
- 3/4 teaspoons
Kosher Salt
- 1 1/2 teaspoons
Olive Oil
- 3 teaspoons
Spaghetti Squash 2 Pounds Each
- 3 mediums
- 1
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Meet the Blogger

Well Plated

Erin Clarke

Erin believes that cheese and chocolate are the answer, and that delicious, satisfying food should be accessible to everyone. That's why she creates affordable, approachable, and delectable recipes!

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