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Spaghetti with Burrata and Veggies

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Spaghetti with Burrata and Veggies
Calories

521

Ingredients

14

Total Time

30 mins

Ingredients

Zucchini
- 1
Spaghetti
- 8 ounces
Olive Oil
- 2 tablespoons
Garlic
- 3 cloves
Burrata
- 8 ounces
Black Pepper
- 1 serving
Cherry Tomatoes
- 1 pint
Kosher Salt
- 1 serving
Asparagus
- 1 pound
Parmesan Cheese
- 1/4 cups
Baby Spinach
- 5 ounces
Basil
- 2 tablespoons
Yellow Onion
- 1 large
Aged Balsamic Vinegar
- 1 serving
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Meet the Blogger

Bowl of Delicious

Elizabeth Lindemann

Elizabeth creates easy, real food recipes for busy people. She's a former high school art teacher who now creates recipes with her husband and two baby girls near Austin, TX!

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