Pesto Chicken Pasta with Sun Dried Tomatoes and Artichokes

Name: Pesto Chicken Pasta with Sun Dried Tomatoes and Artichokes
Prep time: 10 min
Cook time: 25 min
Ingredients: Sun-Dried Tomatoes; Cornstarch; Rigatoni Pasta; Marinated Artichoke Hearts; Basil Pesto; Cream; Parmesan; Spinach; Water; Plain Greek Yogurt; Salt

Oh Sweet Basil

Calories

405

Ingredients

Total Time

35 mins

Ingredients

Sun-Dried Tomatoes

- 1/3 cups

Cornstarch

- 2 teaspoons

Rigatoni Pasta

- 12 ounces

Marinated Artichoke Hearts

- 6 1/2 ounces

Basil Pesto

- 1/2 cups

Cream

- 3/4 cups

Parmesan

- 1 serving

Spinach

- 3 cups

Water

- 2 quarts

Plain Greek Yogurt

- 1/2 cups

Salt

- 2 teaspoons

JUMP TO RECIPE View The Blog Post

Did you make this recipe? Let us know!

Meet the Blogger

Oh Sweet Basil

Cade & Carrian Cheney

Carrian and Cade, the husband and wife team behind Oh, Sweet Basil, are reinventing family dinners! They pull from their favorite childhood recipes and share new finds that they create at home with their 3 kids.