Instant Pot or Slow Cooker Pineapple Mexican Shredded Chicken

Name: Instant Pot or Slow Cooker Pineapple Mexican Shredded Chicken
Prep time: 5 min
Cook time: 240 min
Ingredients: Salt; Skinless Boneless Chicken Breasts; Pineapple; Heavy Cream; Salsa Verde; Ground Coriander; Smoked Paprika; Ground Cumin

Oh Sweet Basil

Calories

190

Ingredients

Total Time

4 hours 5 mins

Ingredients

Salt

- 1 serving

Skinless Boneless Chicken Breasts

- 4

Pineapple

- 8 ounces

Heavy Cream

- 1/2 cups

Salsa Verde

- 16 ounces

Ground Coriander

- 1/4 teaspoons

Smoked Paprika

- 1/2 teaspoons

Ground Cumin

- 1 teaspoon

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Meet the Blogger

Oh Sweet Basil

Cade & Carrian Cheney

Carrian and Cade, the husband and wife team behind Oh, Sweet Basil, are reinventing family dinners! They pull from their favorite childhood recipes and share new finds that they create at home with their 3 kids.