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Carrot Cake Muffins with Crumb Topping

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Carrot Cake Muffins with Crumb Topping
Calories

346

Ingredients

17

Total Time

45 mins

Ingredients

Baking Powder
- 1/2 teaspoons
Salt
- 1 pinch
Baking Soda
- 1 teaspoon
Ground Cinnamon
- 2 teaspoons
Ground Nutmeg
- 1/2 teaspoons
Vegetable Oil
- 1/3 cups
Carrots
- 1 1/2 cups
Flour
- 1/2 cups
Granulated Sugar
- 1 tablespoon
Ground Ginger
- 1/2 teaspoons
Eggs
- 2 larges
Brown Sugar
- 1 cup
Ground Allspice
- 1/4 teaspoons
Vanilla Extract
- 1/2 teaspoons
Pecans
- 2/3 cups
Butter
- 3 tablespoons
Plain Yogurt
- 1 1/3 cups
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Meet the Blogger

Oh Sweet Basil

Cade & Carrian Cheney

Carrian and Cade, the husband and wife team behind Oh, Sweet Basil, are reinventing family dinners! They pull from their favorite childhood recipes and share new finds that they create at home with their 3 kids.

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