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Artichoke and Lemon Pesto with Capers

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Artichoke and Lemon Pesto with Capers
Calories

235

Ingredients

8

Total Time

10 mins

Ingredients

Olive Oil
- 1/2 cups
Garlic
- 2 cloves
Parsley
- 1/4 cups
Lemon Juice
- 2 tablespoons
Salt
- 1/2 teaspoons
Ground Pepper
- 1/2 teaspoons
Marinated Artichoke Hearts
- 4 cups
Capers
- 4 ounces
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Meet the Blogger

Byron thought dating a vegetarian would be disaster! He had to reinvent his traditional meat-focused cooking, and now blogs to share both his new found love of vegetarian food and his classic meat-lovers favorites.

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